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Lammin Sahti Oy is the oldest Finnish Microbrewery
* Founded 1985, limited company, 68 shareholders
* In 1987 company was granted a licence to produce sahti for public sale, retail sale started 1988
* The main product is Sahti 7,5 %. made of barley and ray -malt, juniper and fermented with bakery-east. Lammin Sahti brewes sahti about 30 000 litres per year.
* In 1999 company started to produce alebeers ( Käki 4,5 % and Puhti 7 %) and ciders (Pulu and Kottarainen 4,7 %)
* In 2002 Lammin Sahti got the first "Protected Designation of Origin" -label (confirmed by the EU)
* Founder and managing director is Pekka Kääriäinen; pekka.kaariainen@sahti.fi
* Company operates in:
- Lammi and Tuulos, now part of Hämeenlinna; 2 production places and own retailshop in shoppingcenter Tuulonen
- Lahti; Cafeteria Risa Robell and terrace Sahtimessi
- Heinola; sommerrestaurant Tyyrpuuri (www.kahvilatyyrpuuri.fi)
- Lappenranta; beers and ciders are produced and bottled in Saimaan Brewery
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